Always making the same desserts and looking for a new sweet treat to make? Look to the rest of the world to satisfy your sweet tooth, and bring some international flair to your kitchen. These desserts make great celebratory dishes, or can even be an everyday treat. Below are some of our favourite recipes for international desserts. A popular dessert throughout Latin America and Spain, flan is a thick, creamy custard drenched in caramel sauce. Begin by preheating oven to 350 degrees and melting 1 cup of sugar in a pan. Once melted, pour into a glass baking dish. Next, mix together 3 eggs, 12 ounces of evaporated milk and 1 tablespoon of vanilla extract. Pour...