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Whether you're hosting a sports party or a family gathering, the best way to keep your guests merry is to serve them delicious appetizers that are easy to eat. For such informal events, appetizers are best served as finger foods. Below, you will find a list of gluten-free appetizers that are perfect for finger foods.
Full of flavor and gluten-free, these ham and cheese roll-ups will become the fan favorite at your next soiree. The recipe contains simple ingredients, the preparation takes 10 minutes or less, and this appetizer can be served hot or cold.
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Chicken wings are the most popular appetizer for any type of family gathering or sporting event. Most people agree that the best part of the chicken wing appetizer is the sauce. If you're looking for a gluten-free version of this popular appetizer, choose a recipe that skips the breading and uses a gluten-free sauce. For a perfectly spicy gluten-free buffalo chicken wing appetizer, follow this simple recipe.
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A savory blend of flavors, cheesy nut-stuffed celery will please even the youngest guests at your gathering. The smooth cheese texture combined with the crunch of the nuts and celery make this a fun and nutritious appetizer that will pair well with any type of meat-based dish.
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Appetizers are finger foods served as a preliminary in multi-course meals, between multiple courses, or as snacks and accompaniments to libations during special occasions, according to WiseGeek.com . Starters and hors d'oeuvres are other names for appetizers. There are also many different types of appetizers, such as Canapes Tapas (Spanish) Mezze (Mediterranean) Primi piatti (Italian appetizers or first courses) Appetizers can be cold or hot. Well known examples of cold or room temperature appetizers include: Deviled eggs Sushi Raw oysters Gravlax Pâté or Italian spuma Sliced terrine Apple sandwiches Similarly, the following hot appetizers...
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