It simply would not be Thanksgiving in America without pumpkin pie as part of the feast. An old-fashioned pumpkin pie recipe can be labor-intensive and often fail. Fortunately, now there are many other options that make making a pumpkin pie easy, fail proof, and sometimes healthier than the traditional alternatives.
Most pumpkin pie recipes call for pumpkin in the following forms:
Pumpkin pie may not be a food that many people consider to be healthy, but some nutritional facts about pumpkin pie may be surprising. Using a standard recipe, there are approximately 325 calories in the average slice of commercially prepared pumpkin pie. They contain 46 grams of carbohydrates, 13 grams of fat, 2.4 grams of fiber, 450 milligrams of sodium, and 35 milligrams of cholesterol. What many people do not consider is that pumpkin pie also supplies vitamin B-12 and other nutrients. A slice of pumpkin pie provides 67 percent of the recommended daily amount of vitamin A. It also contains vitamin K and E.
Here are some ideas for variations on the familiar pumpkin pie flavor:
A route is a gateway to learning. Routes.com's mission is to go beyond search results by curating summaries and top "routes" for today's most popular subjects. Learn More
Are we missing a subject you think should be given a route? Suggest a new route. Learn More
Become a routes.com contributor. Submit your route today! Learn More
We all love potatoes, and what better way to enjoy them than as a rich, creamy, velvety soup. Whether you like yours loaded with cheese, bacon, and chives or you love it as just plain potato soup, when done right, it can surely bring some delicious comfort to those cold winter days that most of us seem to dread. While it boils down to preference, there are a few things that we can agree on as the standards of a “good” potato soup: Flavor It has to be flavorful. There is more to a potato soup than boiled potatoes and cream. Adding a few other ingredients like celery, onion, parsley, or spice can bring so many flavors to the soup that your taste buds will truly appreciate....
Since its inception, the Today Show has offered a mix of news and human interest stories. A popular part of the show are the food segments, which offer recipes, food trends and news, people in the food industry, food preparation tips, healthy living, and more. These are often live demonstrations from the presenters and the Today Show anchors. Some popular food trends stories as noted on the Today Show are features such as: Cookies & Screem M&M's, Pumpkin Pie Kit Kats and new fall candies 11 ways Amazon Alexa can simplify your life Wildest foods at the Minnesota State Fair The Today Show recipes are the main ingredients of the food features. A wide variety of...
Appetizers are finger foods served as a preliminary in multi-course meals, between multiple courses, or as snacks and accompaniments to libations during special occasions, according to WiseGeek.com . Starters and hors d'oeuvres are other names for appetizers. There are also many different types of appetizers, such as Canapes Tapas (Spanish) Mezze (Mediterranean) Primi piatti (Italian appetizers or first courses) Appetizers can be cold or hot. Well known examples of cold or room temperature appetizers include: Deviled eggs Sushi Raw oysters Gravlax Pâté or Italian spuma Sliced terrine Apple sandwiches Similarly, the following hot appetizers...